Sushi & Sashimi
Hand-cut nigiri and sashimi — salmon, tuna, yellowtail, fluke, octopus, and whatever the market brought in this morning.
Hand-cut daily
Our Story
A neighborhood kitchen that takes its craft — and its guests — seriously.
Walk through the door at 41 Union Avenue and you'll find the same thing our regulars have come to love: fish cut to order, rice still warm from the pot, and a Chinese kitchen that doesn't cut corners. Owner Jennifer sets the tone — attentive without hovering, quick to ask about allergies, and proud of every plate that leaves the pass.
"The freshness of the food, the service, and the ambiance make it a perfect place any day, any time."
From weeknight dinner to a quiet takeout evening at home, the same care goes into every order. It's why families come back two, three, four times a week.
— A neighborhood favorite in Bergen County
